Primary menu - week one
View the week one menu
Week one
| Monday | Tuesday | Wednesday | Thursday | Friday |
---|---|---|---|---|---|
Main 1 | Roasted Tomato and Red Pepper Mozzarella Pasta with Herby Bread (V) | Red Tractor Chicken Curry and Wild Rice with Green Beans (CH) | Macaroni Cheese with Garlic Bread and Mixed Salad (V) | Traditional Steak Pie with Baby Boils and Broccoli (B) | "Rendo's" Piri Piri Chicken and Rice with Corn on the Cob (CH) |
Main 2 | Southern Style Quorn Fillet, Sweet Potato Fries and Coleslaw | Cheesy Beano, Mediterranean Diced Potatoes with Roasted Vegetables | Tempura Battered Fish Goujons with Diced Potatoes & Spanish Vegetables (F) | Melted Cheese Toastie, Fresh Tomato Salsa, Seasoned Wedges | Margherita Pizza with Mediterranean Vegetable Cous Cous |
Products: Chicken (CH) Pork (P) Beef (B) Vegetarian (V) Fish (F)