Nursery menu 2025/26
View the weekly and daily menus from from 20 October 2025 to 9 October 2026
Week one
w/c 20 October, 10 November, 1 December, 22 December, 12 January, 2 February, 23 February, 16 March, 6 April, 27 April, 18 May, 8 June, 29 June, 20 July, 10 August, 31 August, 21 September
Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|
| Starter | Golden Lentil soup (V) | Melon Boats (V) | Vegetable Noodle soup (V) | Spring Vegetable soup (V) | Crudities with herby dip (V) |
| Meal option | Roasted Tomato & Red Pepper Mozzarella Pasta with Herby Bread
| Mild Chicken Curry with Wild Rice & Green Beans (CH)
| Macaroni and Cheese served with Herby Bread & Mixed Salad
| Selection of Sandwiches Cheese, Salmon Mayonnaise, Egg Mayonnaise with sliced tomato and cucumber
| Cheesy Beano's served with Mediterranean Diced Potatoes and Roasted Vegetables |
Week 2
w/c 27 October, 17 November, 8 December, 29 December, 19 January, 9 February, 2 March, 23 March, 13 April, 4 May, 25 May, 15 June, 6 July, 27 July, 17 August, 7 September, 28 September
Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|
| Starter | Golden Lentil soup (V) | Melon Boats (V) | Vegetable Noodle soup (V) | Crudities with herb dip (V) | Spring Vegetable soup (V) |
| Meal option | Tempura battered Fish Goujons with Diced Potatoes & Garden Peas | Margherita with Roasted Peppers Pizza with Mediterranean Potatoes and Sweetcorn (V) | Freshly made Sausage Roll, Mashed Potatoes & Baked Beans | Beef Lasagne, Garlic Bread and Mixed Salad (B)
| Selection of Sandwiches Cheese, Salmon Mayonnaise, Egg Mayonnaise with sliced tomato and cucumber (V) (F) |
Week three
w/c 3 November, 24 November, 15 December, 5 January, 26 January, 16 February, 9 March, 30 March, 20 April, 11 May, 1 June, 22 June, 13 July, 3 August, 24 August, 14 September, 5 October
Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|
| Starter | Golden Lentil soup (V) | Vegetable Rice Soup | Vegetable Noodle soup (V) | Spring Vegetable soup (V) | Crudities with herby dip |
| Meal option | Tomato and Roasted Vegetable Pasta served with Garlic Bread (V)
| Selection of Sandwiches Cheese, Tuna Mayonnaise, Egg Mayonnaise with sliced Tomato and Cucumber (V) (F)
| Macaroni with Macaroni Cheese with Garlic Bread & Garden Peas
| Margherita MSC Salmon Bubble Crumb Fillet with Mashed Potatoes with Seasonal Vegetables | Sliced Margherita Pizza with Diced Potatoes & Sweetcorn (V) |
